D(-)Fructose For Biochemistry 1 Kg (Biyokimya İçin D(-)Fruktoz) CAS: 57-48-7

D(-)Fructose For Biochemistry 1 Kg (Biyokimya İçin D(-)Fruktoz) CAS: 57-48-7

Kategori
Diğer Analitik Kimyasallar
Marka
Merck
Stok Kodu
104007.1000
Teklif İste
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3 Günde Kargoda
Stok Sorunuz
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Ürün Bilgisi
Ürün Bilgisi
D(-)Fructose For Biochemistry 1 Kg (Biyokimya İçin D(-)Fruktoz) CAS: 57-48-7
 
Description
Catalogue Number 104007
Synonyms Laevulose, Levulose
Product Information
CAS number 57-48-7
EC number 200-333-3
Hill Formula C₆H₁₂O₆
Molar Mass 180.16 g/mol
HS Code 1702 50 00
Structure formula Image Structure formula Image
Quality Level
Applications
Application D(-)-Fructose for biochemistry. CAS 57-48-7, pH 5 - 6 (100 g/l, H₂O, 20 °C).
Physicochemical Information
Density 1.59 g/cm3 (20 °C) OECD Test Guideline 109
Ignition temperature 360 °C
Melting Point 100 - 104 °C (decomposition)
pH value 5.0 - 7 (18 g/l, H₂O, 25 °C)
Bulk density 700 - 800 kg/m3
Solubility 790 g/l OECD Test Guideline 105
Safety Information according to GHS
Storage class 10 - 13 Other liquids and solids
WGK WGK 1 slightly hazardous to water
Disposal 3
Relatively unreactive organic reagents should be collected in container A. If halogenated, they should be collected in container B. For solid residues use container C.
Storage and Shipping Information
Storage Store at +15°C to +25°C.
Transport Information
Declaration (railroad and road) ADR, RID Kein Gefahrgut
Declaration (transport by air) IATA-DGR No Dangerous Good
Declaration (transport by sea) IMDG-Code No Dangerous Good
Specifications
Purity (HPLC) ≥ 99.0 %
Identity (IR-spectrum) conforms
Spec. rotation (α 20/D; 10 %; water; calc. on anhydrous substance) -93.5 - -91.0 °
Heavy metals (as Pb) ≤ 0.001 %
Glucose (HPLC) ≤ 0.5 %
Water ≤ 0.5 %
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D(-)Fructose For Biochemistry 1 Kg (Biyokimya İçin D(-)Fruktoz) CAS: 57-48-7 Merck Kimyasallar, Analitik Kimyasallar, Laboratuvar Kimyasalları, İthal Kimyasallar çeşitleri ve daha birçok laboratuvar malzemesi için Tıkla 104007.1000
D(-)Fructose For Biochemistry 1 Kg (Biyokimya İçin D(-)Fruktoz) CAS: 57-48-7

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